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White Wine
White Wine

-Menu-

-Nibbles & Starters-

Garlic Ciabatta 5.50 VEGGIE/VEGAN

Cheesy Garlic Bread 6.50 VEGGIE

Spiced Hummus 6.50 VEGGIE

Paprika spiced hummus served with a Greek style flatbread and crudities'

Tempura Prawns 8.50

Lightly dusted tempura prawns, deep fried served with a soy and ginger dipping sauce

Halloumi & Aubergine Stack 8.00 VEGGIE/GF

Traditional Cypriot halloumi, stacked with grilled aubergine, harissa mayo and scattered pomegranate

 

Chicken Wings 7.00 GF

Our distinctive Smokey flavoured wings are perfectly paired with a BBQ or buffalo sauce

Salmon & Dill Mousse 8.50

Zesty smoked salmon mousse, placed on a lettuce boat, garnished with dill & lemon and grilled sourdough

 

Sucuk 8.50 GF

Spicy sucuk sausage served with a cucumber & mint yoghurt and crumbled feta

Big Bull Platter for 2-3 people 26.00

Chicken strips, lamb kofte, chicken wings, halloumi, beer battered onion rings & chips, with BBQ, buffalo and garlic mayo dips

 

Meze Platter for Two 22.50

Cured salami, grilled chorizo, mixed olives, sliced mozzarella, served on a platter with spiced hummus & toasted Sourdough

-Mains-

Fish & Chips 17.50

Our freshly beer battered Cod served with chips and a choice of garden or mushy peas

 

Chicken Katsu Curry 14.00

Two succulent chicken breast fillets seasoned in a light crispy coating served on basmati rice and smothered in our tangy katsu sauce

Ham, Egg & Chips 14.00 GF

Glazed gammon ham, two free range eggs, served with Chips and garden peas

 

Truffle Mushroom Risotto 15.50 VEGGIE

Simple but elegant creamy truffle mushroom risotto, sprinkled with grated parmesan and served with garlic ciabatta

Lamb Kofte 15.50

Spiced lamb kofte skewers placed on a bed of spicy rice, served with a red onion, tomato, cucumber & feta

garnish, with a side of cucumber and mint yoghurt and flat bread

The Ploughman’s 14.00 GF OPTION

Sliced glazed Ham, cheese, boiled egg, celery, pickled onion, chutney, salad garnish and sourdough baguette

Warm Chicken Salad 13.50

Lightly battered chicken fillets layered on a buttery leaf Salad with chopped cucumber & tomato, topped with croutons and shaved parmesan, with a choice of honey & mustard, Caesar or garlic & herb dressing

 

Fish Cakes 16.50

Cod fish cakes in a golden crumb, served with free ranged poached eggs, smothered in a creamy hollandaise sauce and a rocket garnish

Apple & Cider Pork Belly 17.00

Succulent slow cooked pork belly on a bed of sautéed new potatoes, topped with creamed leek & cabbage, apple-cider sauce and apple crisps

-Burgers & Pizza-

All Our burgers and served with chips and a side garnish

Classic Cheese & Bacon Burger 12.50 GF OPTION

Aberdeen Angus 8oz patty topped with crispy bacon, Monterey cheese, lettuce, tomato & gherkin, served in a brioche bun with chips

Buttermilk Chicken Burger 13.50

Two succulent buttermilk chicken breast fillets, lettuce, tomato & gherkin, served in a brioche bun with chips

The Big Bull Burger 17.50

FEELING HUNGRY? Try our stacked Aberdeen Angus 8oz patty, buttermilk chicken fillet, Smokey BBQ pulled pork, Monterey cheese & lettuce, packed in a brioche bun and served with chips and beer battered onion rings

 

Mushroom Burger 12.50 VEGAN/ VEGGIE/ GF OPTION

Grilled portobello mushroom, rocket & red pesto layered on a vegan brioche bun and served with Chips

 

Spicy Chicken Burger 16.50

FOR THE BRAVE… Two succulent buttermilk chicken fillets, spicy chilli cheese, lettuce, onion rings and lashings of ‘Franks Hot’ sauce, all served in a brioche bun with salted chips

Margarita 11.50 VEGGIE

Classic cheese & tomato

 

Pepperoni 13.00

Cheese and pepperoni on a tomato base

 

Fungi 12.50 VEGGIE

Cheese and mushroom on a tomato base

 

Meat Feast 14.00

Salami, Pepperoni, Meatballs and cheese on a tomato base

 

Cheesy Vegan 11.50 VEGAN/VEGGIE

Vegan cheese on a tomato base

-Paninis, Wraps & Sandwiches-

Choose between a wrap, panini or doorstep sandwich, which are all served with chips and a salad garnish

 

‘Swap to Sweet Potato Fries for £1.50’

 

Brie & Bacon 12.00 GF OPTION

 

Tuna & Cheese Melt 12.00 GF OPTION

 

BBQ Pulled Pork & Mozzarella 12.50 GF OPTION

 

Vegan Cheese & Tomato 12.00 VEGAN/ VEGGIE/ GF OPTION

 

Fish Fingers 12.50

Breaded cod goujons with tartar sauce

 

Sweet Chilli Chicken 13.00

Lightly battered chicken breast fillets, leafy salad, chopped tomato and cucumber, with a tangy sweet chilli sauce

 

Ham and Mustard Mayo 12.50 GF OPTION

Sliced gammon ham with mustard mayo

Roast Beef

Sunday Roasts

Our Popular Sunday Roasts are served every Sunday from 12pm-6pm

From a choice of different Meats each week. All our roasts are served with seasoned Roast Potatoes, Seasonal Veg, Stuffing , Pigs in Blanket, Gravy & Homemade Yorkshire Puddings!

Booking is recommended to avoid disappointment
Our Sunday menu may be limited on busy occasions
Basket of Organic Vegetables
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